Housed in the 1909 Madalin Hotel, this eatery — with its McKinley-era dining room and tavern with an ornately carved oak bar — offers diners a chance to relax in an inviting turn-of-the-century setting. Chef Brian Kaywork serves up a seasonally changing menu, although some favorites (including a sweetbread appetizer and the Madalin burger) have a permanent presence. All in all, Kaywork proves he has the chops to produce fancy food that doesn’t come off as ostentatious. original review
new! cater your wedding or event with the madalin at montgomery place